Brazilian Crystal Sugar: Premium Quality for Global Markets
Discover the excellence of Brazilian Crystal Sugar, a versatile and high-quality sweetener sourced from Brazil’s finest sugarcane fields. Our crystal sugar offers exceptional purity and performance for food and beverage manufacturers worldwide.
Key Features
- High Purity: 99.5% sucrose content with fine, regular crystals
- Versatile Applications: Ideal for carbonated drinks, liqueurs, juices, ice cream, and baked goods
- Controlled Crystallization: Produced through a precise crystallization process without chemical refining
Specifications
| Parameter | Value |
|---|---|
| ICUMSA | 150 RBU |
| Moisture | 0.10% Maximum |
| Ash Content | 0.10% Maximum |
| Polarization | 99.50° Minimum |
| Color | Sparkling White |
| Solubility | 100% Dry & Free Flow |
Secure Your Supply Today!
Enhance your products with premium Brazilian Crystal Sugar. Contact BrazSugarCo now for a free quote and unlock the potential of high-quality sugar for your business!
Frequently Asked Questions
What is crystal sugar?
A refined cane sugar with larger, coarser grains than standard refined sugar — known in Brazil as “acucar cristal.” It is an everyday staple in Brazil, widely used in beverages, desserts and general cooking. See our ICUMSA sugar grades guide.
Crystal sugar vs regular refined sugar?
The main difference is grain size: crystal sugar’s larger grains dissolve more slowly, which some beverage and dessert applications prefer.
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